About Us
At Floured Catering, we believe that food is more than just sustenance—it’s an experience, a memory, and a celebration.
Catering all around the Western Cape, including the Cape Winelands, Cape Town, and surrounding areas.
We bring creativity, quality, and passion to every dish we serve. Whether you’re hosting an intimate gathering, a corporate event, or a grand wedding, we tailor our menus to suit your vision, ensuring that every bite tells a story.
Our Philosophy
We take pride in using the freshest local ingredients, crafting dishes that are as visually stunning as they are delicious.
Our team is dedicated to delivering exceptional service, innovative menus, and unforgettable flavours, ensuring that your event is a resounding success.
Our Services
Corporate Events
We specialize in catering for corporate events, delivering exceptional cuisine, seamless service, and customized menus to elevate any business gathering.
Weddings
We dish up unforgettable wedding catering with delicious flavors, elegant presentation, and flawless service because your big day deserves a feast to match!
Private chefing
We bring the restaurant experience to you with private chef services, crafting personalized menus and gourmet meals in the comfort of your home.
Testimonials
“Deidre was brilliant, beautiful personality & great quality food. In short notice she assisted me & made me feel so calm. Will Def use her again & again.”
Vennette
“Big success with our event where Deidre and her team just blew everyone away. The team was professional and the food just amazing. Would use them at all our events moving forward”
Kirsten
“If you’re looking for exceptional catering that will leave your guests talking about the food long after the event is over, look no further than Flour-ed. Highly recommend!”
Lyle
“Highly recommended! Deidre was simply amazing professional, efficient and her attention to detail was excellent. Food was fresh and beautifully presented, would not hesitate to recommend her services for any corporate or private catering!”
Claire
QUESTIONS?
Got questions? Don’t stew over it—lettuce know! We’re here to serve answers as fresh as our food.